Tag
Cooking
Makhana is a commonly used ingredient in Indian cooking. It is also called Fox nuts, Lotus seeds, and phool makhana. It is used in Indian dishes like makhana kheer, makhana curries and also eaten as snacks in roasted form. It… Continue Reading →
Oils and fats are important ingredients in a diet. Oils are a mix of saturated and unsaturated fats and we all need some fat in our diets. It’s all about getting the right balance of the different types of fat… Continue Reading →
With the occasion of Republic Day dawning near us, you must be thinking how can you make this day special for your children! Well, one definite interesting way is to cook wonderful, yummy recipes for them. These recipes are simple… Continue Reading →
Do you ever think about the challenges faced by farmers of India? Do you know almost 50 crore people still are either farmers or are dependent on farming? I am sure most of you have heard about problems like low… Continue Reading →
Hello Desserts Cook Book By Tina Basu About the author- Tina is a blogger turned cookbook author. Her love story with food and the kitchen started when she relocated from hometown Kolkata, India to Bangalore to pursue her post-graduation. She… Continue Reading →
I love my kitchen as it is a place for fun and experimenting for me. I love to cook for family and friends. Sometimes with close friends, it’s fun to create different dishes. It is rightly called, “Heart of the… Continue Reading →