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#AtoZchallenge

Red sauce pasta with Spinach #AtoZchallenge

The family that eats together, stays together. Mornings are always crazy at our house as it’s a running race. It’s all about making breakfast, packing snack and lunch boxes, and getting kids ready for school. Lunchtime is little relaxed but… Continue Reading →

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Quinoa vegetable salad #AtoZchallenge

In this series, I have already shared two salad recipes by now and this is the third one and it clearly shows that I am a big fan of salads. The main ingredient of our recipe today is Quinoa. You… Continue Reading →

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Pineapple Pomegranate parfait #AtoZchallenge

What is a parfait? A parfait is a rich, cold, dessert made with many different ingredients. It is mostly served in a tall glass or a glass jar with different layers of fruits, cream, milk, and yogurt etc. A parfait… Continue Reading →

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Oats beetroot dosa #AtoZchallenge

I have shared few oats recipes till now and this is the second one in this series. They are actually the magic ingredient which I commonly use in my recipes. It can increase the nutrition quotient of any recipe instantly… Continue Reading →

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Nutritious party crackers #AtoZchallenge

Party food is often looked up as something which is unhealthy as it’s mostly high in calories. But it can be made healthy with few changes here and there. One most important thing is to make sure the food is… Continue Reading →

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Healthy Mango Brown rice salad

It is mango season again and my younger one who loves mangoes is extremely excited and happy. Last week only we got our first lot of mangoes as she was after us to bring them soon. I try not to… Continue Reading →

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Lemon cranberry mojito mocktail #AtoZchallenge

Lemon always reminds me of my childhood days as it takes me back to the time when during summers my mom used to make lemonade or ‘shikanji’ as we used to call it. During summer vacations, it used to be… Continue Reading →

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Kale grilled cheese sandwich #AtoZchallenge

Do you know Kale is one of the healthiest vegetables out there? Kale can be used in many different ways in soups, salads, and even as a main course ingredient. It is not very easily available in India. I order… Continue Reading →

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Jaggery and dates chutney #AtoZchallenge

A list of healthy recipes which I am sharing this month is not limited to any one cuisine. I have shared appetizers, desserts, and healthy drinks and snacks recipes with you all till now. Now it’s time for something different…. Continue Reading →

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Instant paneer tikka #AtoZchallenge

Paneer or cottage cheese is one of the most famous and favourite food ingredient in India. I call it the king of Indian food dishes as it can be easily used any recipe and it can turn a normal recipe… Continue Reading →

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Honey strawberry milkshake – A summer delight #AtoZchallenge

Honey is used by people as a medicine and also as a food. Many also use it as a substitute for sugar. It has many health benefits but the number of calories is same as sugar. Many people take honey… Continue Reading →

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Gluten-free rice and spinach balls #AtoZchallenge

Gluten is a protein found in some grains like wheat, rye, barley etc. It is responsible for the elasticity and gives that chewiness to your rotis and you can see it in all the baked goods made out of wheat… Continue Reading →

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