Kreativemommy

Lifestyle and Mommy Blogger

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#AtoZchallenge

Reflections of the month gone by – #AtoZchallenge

The A to Z challenge is over and here are my reflections for the same. This was my second A to Z challenge and was skeptical to join it this time. There was a travel planned towards the end of the… Continue Reading →

Zucchini Asian style #AtoZchallenge

Chinese and Thai are our favourite cuisines and we love it little more than other cuisines. Except for our younger one, we all prefer to go to our favourite Asian restaurant while dining out. She is not really fond of… Continue Reading →

Yellow rice (Arroz Amarillo) #AtoZchallenge

I am a big fan of rice. Being a Punjabi, I can have rajma rice at any time. I have to include a rice recipe in this series. On my search for rice recipes, I came to know of a… Continue Reading →

Xtra healthy palak paneer #AtoZchallenge

A few days back I shared my mom’s recipe for tomato soup. Today’s recipe is my mother in laws specialty. I learnt to make palak paneer this way from her. It sure feels good whenever I cook something like this… Continue Reading →

Whole wheat walnut banana bread #AtoZchallenge

My theme of this series is – Healthy recipes under 30 minutes. I am sharing easy, quick, yummy and healthy recipes. I shared a carrot muffins recipe which might take little more time than 30 minutes depending on the quantity… Continue Reading →

Vegetable corn kebabs #AtoZchallenge

Cooking is all about creativity and I enjoy experimenting in the kitchen. As a big fan of creativity, I feel cooking is an art which helps you to unwind and relax. I like to try out new dishes and experiment… Continue Reading →

Ultimate Uttapam #AtoZchallenge

Colourful and fresh farm vegetables can turn a boring recipe into an interesting one. I love using seasonal vegetables in my recipes and if my kids run away from few of them, they always go in as a masked form…. Continue Reading →

Tomato soup Indian style #AtoZchallenge

There are some things which always take you back to the childhood days and make you nostalgic. I still remember the taste of fresh homemade tomato soup my mom used to make at home. I try to make it the… Continue Reading →

Special sprouts salad #AtoZchallenge

Sprouts are my favourite for many reasons. They are not only healthy but can be easily used in many different recipes. What are sprouts? Sprouts are basically germinated seeds or grains. By sprouting the germs and pulses, you can increase… Continue Reading →

Red sauce pasta with Spinach #AtoZchallenge

The family that eats together, stays together. Mornings are always crazy at our house as it’s a running race. It’s all about making breakfast, packing snack and lunch boxes, and getting kids ready for school. Lunchtime is little relaxed but… Continue Reading →

Quinoa vegetable salad #AtoZchallenge

In this series, I have already shared two salad recipes by now and this is the third one and it clearly shows that I am a big fan of salads. The main ingredient of our recipe today is Quinoa. You… Continue Reading →

Pineapple Pomegranate parfait #AtoZchallenge

What is a parfait? A parfait is a rich, cold, dessert made with many different ingredients. It is mostly served in a tall glass or a glass jar with different layers of fruits, cream, milk, and yogurt etc. A parfait… Continue Reading →

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